Ingredients
Gli Spigotti
Spelt and buckwheat flour biscuits
Wheat flour, sugar, vegetable oils (corn oil, sunflower oil), wheat starch, spelt flour 3%, buckwheat 3%, pasteurized fresh eggs, glucose-fructose syrup, raising agents: ammonium bicarbonate, sodium bicarbonate, sodium acid pyrophosphate; emulsifier: soy lecithin; salt, flavours.
The product may contain traces of milk and nuts.
Nutritional values
| Quantity per 100 g | Quantity per piece | |
|---|---|---|
| Energy | 1997 kJ 475 kcal | 140 kJ 33 kcal |
| Fat | 16,2 g | 1,1 g |
| of which saturates | 2,3 g | 0,2 g |
| Carbohydrate | 73,6 g | 5,2 g |
| of which sugars | 21,2 g | 1,5 g |
| Fibre | 2,4 g | 0,2 g |
| Protein | 7,4 g | 0,5 g |
| Salt | 0,37 g | 0,03 g |
114 pieces per package, piece size: 7 g
